Robert Jakobson
What is an Ishikawa Diagram Used For?
Imagine you're a production or quality manager in a confectionary that makes your favourite chocolate bars. One day, something goes...
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Robert Jakobson
Aug 2714 min read
Non-Conformance: Definition, Types, Examples, and Tips
What is Non-Conformance? Non-conformance is a term that might sound complicated, but it’s actually quite simple. It just means that...
Robert Jakobson
Aug 2414 min read
ISO 22000 Standard for Food Safety: A Deep Dive
What is the ISO 22000 Standard? ISO 22000 is a global standard that helps companies in the food industry manage food safety. It was...
Robert Jakobson
Jun 144 min read
What does "FDA Approved" Mean? (U.S. Food and Drug Administration)
Everyone has seen "FDA approved" labels when purchasing everyday items. But what does it really mean and what standards stand behind it?
Robert Jakobson
Jun 145 min read
Food Safety for Manufacturers
Improve your understanding of food safety for larger food manufacturing facilities with this quick guide.
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